a new favorite, the latest w/ kale


Food is awesome. It really is.

I follow a bazillion food blogs, and one of the first I found—years ago—was 101 Cookbooks. I ordered Heidi's first book when it came out, and was anxious to get her latest a few weeks ago. Andy & I sat down to plan out our eats for the week and chose to test this recipe. It's so crazy simple and so yummy.

Toasted kale + coconut + sesame oil + tamari.

She recommends adding in grain for a boost. We had black quinoa in the house (little jewels!), tossed it in,...and have found a new favorite. I have kale growing in the garden and can't wait to use it for this. { So much love. }